Pina Colada Snow Cone
These refreshing pina colada snow cones bring the taste of the tropics proper to your kitchen! Shaved ice is piled into cups and drenched with an easy homemade pina colada syrup made with pineapple juice, coconut, and lime. Each frosty bite is bursting with sweet and creamy pina colada flavor. Top with cherries, pineapple chunks, and an umbrella for the beach vacation vibe. Perfect for cooling down on hot summer days!
Ingredients
- 4 cups shaved ice or finely crushed ice
- 1 cup pineapple juice
- 1/2 cup cream of coconut
- 1/4 cup granulated sugar
- 2 tablespoons lime juice
- 1/2 teaspoon coconut extract
- - - Maraschino cherries for garnish
- - - Pineapple chunks for garnish
- - - Tiny umbrellas for garnish (optional)
Instructions
- Make the pina colada syrup by combining the pineapple juice, cream of coconut, sugar, lime juice, and coconut extract in a saucepan. Bring to a boil, stirring frequently, until sugar is dissolved. Remove from heat and allow to cool completely
- Divide the shaved ice evenly between 4 cups or bowls.
- Drizzle each portion with 2-3 tablespoons of the cooled pina colada syrup.
- Garnish with maraschino cherries, pineapple chunks, and tiny umbrellas if desired. Serve immediately.