chocolate peanut butter smoothie
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This rich and creamy Chocolate Peanut Butter Smoothie is a perfect blend of indulgence and nutrition. Made with natural peanut butter, cocoa powder, banana, and almond milk, this smoothie is both a delicious treat and a post-workout energy boost. It's quick and easy to make, offering a balance of protein, healthy fats, and fiber to keep you satisfied and energized throughout the day.
Prep Time 5 minutes mins
Total Time 5 minutes mins
	
    	
		Course Beverage, Breakfast
Cuisine American
 
    
 
- Blender 
- Measuring spoons 
- Measuring cups 
- Glasses for serving 
- 1 ripe banana the spottier, the better!
- 2 tablespoons of peanut butter creamy or crunchy, you do you!
- 1 tablespoon of unsweetened cocoa powder we're controlling the sugar is perfect for a healthy chocolate flavor.
- 1 cup of milk dairy, almond, oat – whatever floats your boat
- 1 tablespoon of honey or maple syrup optional, for you sweet tooths out there
- A handful of ice cubes because nobody likes a lukewarm smoothie
- A pinch of salt trust me on this one
- Peel and break the banana into chunks for a banana peanut butter treat. Then, put it in the blender! 
- Scoop in your peanut butter. Don't be shy – get every last bit out of that spoon! 
- Add the cacao powder for a richer chocolate flavor. Watch that chocolatey dust settle like a delicious fog. 
- Pour in your milk of choice. 
- If you're going for sweet, drizzle in that honey or maple syrup. 
- Toss in a handful of ice cubes. 
- Sprinkle in that pinch of salt. It's the secret to making flavors pop! 
- Secure that blender lid (unless you want a kitchen makeover), and blend away! Start on low and gradually increase to high. Blend for 30-45 seconds or until smooth to make the smoothie creamy. 
Keyword Breakfast Smoothie, Chocolate Peanut Butter Smoothie, Healthy Smoothie, Protein Smoothie